There’s something magical that happens when two flavours are combined: think sweet+salty, hot+sour… and tart+sweet. That’s what makes these muffins special. The tartness of the cranberries is balanced by the sweetness of the blueberries. And the lemon? I dunno, it just makes them perfect.

Recipes, Breakfast, SnacksMelinda EdmondsFebruary 8, 2020muffins, lemon, cranberry, blueberry, flax, whole wheat, whole grain, snack, fibre, antioxidantsComment